Make Real Food

On a Journey to Love Myself and (the food in) the World Around Me.

What I Ate Wednesday : 5/14/2014

by Chelsea @ Make Real Food on May 14, 2014, 2 comments

Last Wednesday’s eats have a major theme…see if you can find it πŸ™‚ 

8am – ish – Breakfast.

CaptureYep.  You’ve seen it before.  Rice crackers with peanut butter. 

All day –IMG_20140507_095056Strawberry and Lime infused water.  A few weeks ago I bought my friend an infusion water bottle (with a fruit-holder in the middle) and she’s been enjoying infused water.  On Wednesday I got majorly jealous and decided I wanted infused water too.  πŸ™‚  I don’t mind drinking water at all – in fact – I LOVE water – but I had a bit of a sore throat/cold going on (thanks, hubby!) – and so the strawberry lime water was a nice spruce for my numb taste buds :).  Also.  It’s pretty πŸ™‚ …Mason jar lid can be found from Cuppow.

12pm-ish – Lunch2014050795120930Blue corn chips with black beans, rice and strawberry jalapeno salsa.  Oh, and strawberry lime water.  AND strawberry pie for dessert (not pictured – because it was kind of just a pile of strawberry-wonderful-mush) 

3pm – ish – Afternoon – Pre-Run snack20140507_160045Chocolate turtle lara bar (IN LOVE) – oh, and water πŸ™‚

Speaking of run…most of my runs are on the same trail system (close to house/work, safe, easy-mentally, etc) – this spring it has been fun to see the trees change from fall, to bare, and now budding back to spring.  I love crisp cool runs, but being able to run this week in just t-shirts and shorts without worrying if I’ll be warm enough has been wonderful, minimalist and simple.  Also – green trees and sunshine?  Amazing. IMG_20140508_094022

7pm – ish – Dinner2014050795182608

Nachos in a tin foil pie plate.  I know it seems silly – but it makes it fun to bake them in the tin foil pie plate, and easy peasy cleanup.  This had blue corn chips, black beans, nacho cheese sauce, sauteed vegetables, strawberry jalapeno and tofutti sour cream.  Delicious, but my third night in a row eating it – and I was kind of tired of it.  

8pm – ish – After dinner TV snack20140507_182943

Uhm.  Earth Balance White Cheddar cheese puffs.  Uhhhhh.  My Name Is Chelsea and I Have a Serious Addiction To These.  I may have eaten an entire bag this night.  Opps.  πŸ™‚

Happy Wednesday, everyone! Click here to see other people’s eats, and I’ll see you tomorrow for Thinking Out Loud!

P.S. – 

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2 thoughts on “What I Ate Wednesday : 5/14/2014

  1. Just found you on WIAW, so happy to see another vegan linking up πŸ™‚ Love your infused water idea, I should definitely do that more often!
    Leslie recently posted…WIAWMy Profile

    • Awe yay!! HI VEGAN FRIEND! I’ll have to check out yours too πŸ™‚ The infused water is really great! It’s nice to have some variety every now and then! πŸ™‚ Happy Wednesday! Thanks for stopping by!

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